The outer shell of the clam is tan or light brown, and the inner shell is white. Bivalves, such as scallops, can even flap their shells in the ocean to move through the. The water enters the clam’s mantle cavity, where the. The outer layer is called the periostracum and is thin and dark brown. Clams are also a popular ingredient in many Asian dishes. Clams are an important food source for humans and other animals, and are also used in the. Let the clams sit in the water for several hours. Fish, lobsters, crabs, and other sea animals have been shown to experience pain. Clams have a pair of siphons that they use to draw water in and push water out. Clams are a type of shellfish that can be found in both saltwater and freshwater environments. Clams are a type of shellfish that are commonly eaten by people all over the world. Place the clams in a single layer on a baking sheet and bake for 10-12 minutes, or until they are heated through. For example, shellfish have omega-3 fatty acids, iron. , conch shells), while others do not. Clams, in general, contain more vitamin C, vitamin B12, calcium, phosphorus, copper, and potassium than mussels. The creatures, which are typically less than 10 cm long, can be found in fresh or salt water. Clam Filter Feeding. Both mussels and clams are considered sustainable seafood choices due to their fast growth. Bivalves are filter feeders, meaning they use their gills to strain microscopic. While some clams thrive in the salty. In addition to providing information, Anchor & Hope also provides delicious seafood recipes that are easy to follow. For example, mussels can be used in place of scallops, while clams can be used in chowders or pasta dishes instead of shrimp. The most common West Coast hard-shells are the Pacific littleneck clam (also know as a hardshell or rock clam), growing up to 2. epithelial cells, which are located in the mantle, secrete neacre, which covers foreign invaders. The Atlantic surf clam (Spisula solidissima), also called the bar clam, hen clam, skimmer or simply sea clam, is a very large, edible, saltwater clam or marine bivalve mollusk in the family Mactridae. It’s important to make certain that you’re purchasing seafood from a variety of varieties, as well as the nutrients it contains. The soft-bodied animals live inside the shell valves, which are joined together by a toothed hinge and a flexible ligament. Bivalve mollusks also include oysters, scallops, and mussels. It has a pair of muscular siphons that it uses to draw in water and filter out food. Last Levels . The meat is often used in soups and stir-fries. Clams are a type of mollusc and oysters are a type of shellfish. A saltwater or marine bivalve is an example of a clam. Clams are a type of shellfish that have a two-part hinged shell. ” Clams are bivalve mollusks, meaning that they have two shells that are hinged. flavored liquid base for meaning to melt; a dish of (2) To cut an item in thin. Remove mussel meat from shells and set aside. This is a partial list of edible molluscs. about 19%. 5% saltwater solution. A hole can be dug into your rockwork over time to allow Crocea clams to burrow in. blog covers a wide range of crossword puzzles, including the CodyCross puzzle. A clam is a type of bivalve mollusk that lives in saltwater. Common names of representatives: clams, scallops, oysters, mussels. They do this by burrowing. The outside sports fine, concentric growth lines, and the shell color ranges from pale. Bread, potato salad, and green salad are the best sides to serve stuffed clams because the flavors and textures go well together. Cockle. The word "mussel" is frequently used to mean. In addition to providing information, Anchor & Hope also provides delicious seafood recipes that are easy to follow. The water is then filtered by the gills and the. They do this by burrowing into waste wood and converting it into highly-nutritious protein. They are filter feeders, and as such, play an important role in regulating the amount of atmospheric CO2. To remove the sand before cooking, cover the clams with a saltwater solution of 1/3 cup salt to 1 gallon of water. . Mussels, clams, and razor clams can all be kept for up to three days. Oysters, scallops, mussels, and clams are popular selections at just about every seafood restaurant. They’re very diverse, boasting a membership of more than 15,000 species divided into four main groups—clams, oysters, mussels, and scallops—generally based on where they live and the shape of their shells. Mild shellfish allergy is an allergy to shellfish that causes only mild symptoms. Bivalves can be found in freshwater and saltwater habitats around the world, with over 10,000 species known to. Developed by the company Fanatee it has become one of the most popular trivia and crossword games available, it has a lot of worlds, groups and levels so you can be entertained for a while. Clams are a type of bivalve mollusk, which means they have a two-part shell. What Do Clams Do For The. Blood clams, also known as blood cockles, are a type of marine bivalve mollusc found in coastal areas of the Indo-Pacific region. Fish, lobsters, crabs, and other sea animals have been shown to experience pain. Clams, oysters, and scallops are bivalve mollusks and are a familiar source of seafood. Aquaculture is described as farming because. Each world has more than 20 groups with 5 puzzles each. Freshwater clams are more versatile gemstones than saltwater or sea clams because they are grown in water rather than sea or saltwater. Instead, they have a two-parted body, which is why they are also called “clams. Shellfish - seafood. Surfclams are one of the most common types of bivalve found in the Western North Atlantic. Clams have a pair of siphons that they use to draw water in and push water out. To make seafood stock with shrimp shells, start by heating up a large pot of water. Among the answers you will find here the best is SCALLOPS with 8 letters, by clicking on it or on other words you can find similar words and synonyms that can help you complete your crossword. After that, add any other desired ingredients, such as vegetables or spices. Seafood includes any form of food taken from the sea. Clams and their relatives are popular as a result of their versatility and tasty taste. The best months to eat clams are those with a high demand for them. g. , a member of the Division Chrysophyta. To prepare raw clams, start by rinsing them under cold water. com. Some mollusks, such as clams and mussels, can also attach themselves to solid surfaces using threads. However, bivalves contain several micronutrients, especially zinc and vitamin B 12. Clams are a relatively typical type of bivalve, for that reason making it part of the phylum Mollusc. 5″ per day. What Do Clams Eat. Clams are filter feeders and use their gills to capture plankton and other small organisms from the water. Approximately 14 percent of worldwide seafood consumption is bivalve mollusks (via Goods and Services of Marine Bivalves). Pearls grow inside freshwater and saltwater oysters, as well as freshwater and saltwater mussels. Clams: These are also bivalve mollusks that are edible and popular in many seafood dishes. Place the clams in a bowl of salt water and let them sit for 20-30 minutes. If you’re looking for a raw meat to eat, look for small cherrystones or littlenecks. Saltwater Clams Bivalves Used In Seafood Dishes Answers. Clam is a common name for several kinds of bivalve molluscs. While clams first appeared on Earth around 488 million years ago, the story of Mizushima's large freshwater variety begins in 1945, when the Bolivian government granted green cards to 270 Japanese. After approximately five minutes, take a peek -- the bivalves are done when they are open. Their shells are brittle and gape open. A shell made of smooth, shiny, and impermeable material can grow to a weight of 3. This is a common usage term, and so includes quite a variety of shellfish. 4 to 0. They can be enjoyed raw in dishes like ceviche or steamed, grilled, and incorporated into various seafood recipes. S. Seafood is moderate in fat with a variation of 7 – 13% fat depending on the type. Bivalves are found in the seafood section of most grocery stores. Clams are filter feeders and use their gills to filter food particles out of the water. These mollusks usually live buried in the sand or mud of saltwater and freshwater. two-part shell joined by strong muscles are called bivalves. They are commonly steamed or boiled and used in pasta dishes, soups, and chowders. Raw foods, according to experts, pose a risk of contamination. CodyCross is one of the best crossword games, sometimes too hard. Clams, mussels, and oysters can all be found in fresh water or saltwater, but only oysters can be found in salt or brackish water. They are often found in large groups, and. Inside the shell, scallops have a white adductor muscle (the part we eat) that opens and closes the shell, as well as a bright orange section called the coral. Anchor & Hope also provides delicious seafood recipes that are easy to follow. Cook for 3-5 minutes, or until the clams have opened. When ready to serve, combine. With these factors in mind, the best places to look for clams with pearls are in saltwater oyster beds in the Akoya pearl oysters. Add any vegetables or meats, and cook them almost-through. Some of the worlds are: Planet Earth, Under The Sea, Inventions, Seasons, Circus, Transports and Culinary Arts. With lifespans up to 150 years, geoducks are also one of the longest-living animals in the world, adding to. Bivalve mollusks are one of the world's most popular seafood options, harvested at twice the rate of crustaceans. RF2M670MJ – Event cooking, cooked mussel sea food . and they are a great addition to any seafood dish. Bivalve mollusks, which account for more than 400 species, can be found on California’s coast, with approximately 60 species commonly found. g. They are a good source of protein, vitamins, and minerals, and are low in. Once your shellfish are ready for eating,. Abalone ( ab-ah-LOW-nee) is a large marine gastropod mollusk. Facebook; Twitter; Instagram; 83 Minna St, San. When salt is added to fresh water, it can be transformed into sea water. Clams can be cooked and eaten whole, or they can be used to make clam chowder or other dishes. Clams are small and round, with a light flavor. "Make it taste like sea water," says Peterson. Facebook. This question is part of the popular game. If you’re feeling braver, try cooking clams in a clam chowder or bisque. Each shell comes in two halves, which are also known as valves. Clam farming is a relatively new practice, with the first large-scale commercial operations being established in the early 21st century. There are lots of clams in the ocean, but some can also be discovered in some streams, rivers, and lakes. Raw-bivalves consumption is a wide trend in Mediterranean countries. Freshwater clams are found in a variety of habitats, including ponds, lakes, and streams. A geoduck is a type of giant clam that can be found on both the coasts of North America and Asia. Freshwater bivalves, like freshwater snails, are an important component of the. As a filter feeder, oysters, clams, and other shellfish help to remove excess nitrogen from the environment by incorporating it into their shells and tissues as they grow. A suspension feeder, such as the M. To keep salt salinity constant, combine 1 cup salt with 1 gallon water. To prevent food poisoning, use a safe. To prepare saltwater clams, start by soaking them in fresh water for about 30 minutes. The flavor of mussels also varies depending on their origin, but generally, they are less salty than oysters. Clam diggers can stay warm and dry in the fall and winter thanks to rubber boots, raincoats, or hip boots. Clams typically feed by drawing in and expelling water through two tubes known as siphons or necks, where they breathe. Clams are bivalve mollusks that are found in both fresh and salt water environments. Clams are born when their parents release eggs and sperm into the water. Clam is a common term used to refer to a variety of bivalve mollusks that are found in both freshwater and saltwater environments. Here you will find the answer to the clue Saltwater clams, bivalves, used in seafood dishes of Codycross game. They get their name from their reddish-coloured blood, which is used in traditional Chinese medicine. While most oysters are consumed raw, there are some recipes that call for cooked freshwater oysters. Oysters Rockefeller is a classic appetizer made by baking oysters with wilted spinach, Parmesan cheese, garlic, butter, wine, and crunchy bread crumbs. [1]Pearls are hard objects that are part of oyster shells. Before cooking, it is generally recommended that clams be stored in saltwater for a few hours to facilitate the expulsion of sand from their digestive tracts. Their two shell sections connect with dual adductor muscles. Clams are a type of aquatic bivalve mollusk that can be found throughout the world. Some researchers even claim that. The primary functions of a siphon in a clam are to breathe and to filter feed. Anatomy of Clams. Their meat has been traditionally used as a subsistence food source. These long, white saltwater clams are the world’s fastest-growing bivalve and can reach 30cm long in just six months. Mini clams need to be fed on a regular basis because they are less efficient at providing nutrition by photosynthesis. Humans have been eating foods like mussels and clams long before cioppino or clam chowder ever graced a bowl. This game is developed By Fanatee games studios and is running under a game template used rarely. Clams are mollusks that live in saltwater, and Giant clams are bivalve mollusks. If you’ve never cooked clams or mussels at home, these mussels steamed in beer broth are a great place to start: super straightforward, and finished in just 10. Credit: University of Plymouth. The Pacific geoduck (/ ˈ ɡ uː i ˌ d ʌ k / GOO-ee-duk; Panopea generosa) is a species of very large saltwater clam in the family Hiatellidae. Mussels are a type of shellfish that have a blackish-blue shell. These filter feeders taste very much like the oceans, lakes, and rivers where they live, and they make their way into a variety of classic dishes including Spanish paella, Maine-style fried clams, and Italian linguine alle vongole. As food, shelter, and reef builders, they can help to keep reefs healthy as well. Most people think of clams as saltwater creatures, but there are actually several species that live in freshwater environments. Pismo clams are large clams with a thick, heavy shell. Clams are filter feeders, and use their siphons to draw in water and filter out small particles of food. Saltwater clams are found in areas with high. It then sheds as few as one shell every one or two years. Clams: A Type Of Bivalve. Clam, in general, any member of the invertebrate class Bivalvia—mollusks with a bivalved shell (i. Clams, bivalve mollusks, are most commonly found in freshwater and saltwater environments. To make 4 clams, boil 1 cup white wine, 1 cup clam juice, 1/2 cup garlic butter, and 4 cups of clams. 9641. Clams have two shells of equal size connected by two adductor muscles and have a powerful burrowing foot. The Pacific oyster looks a lot like the European variety except that it has smaller, more wavy casings. Bivalves include clams in addition to oysters. Littleneck clams; they are Mercenaria mercenaria. Previous Level CodyCross Earth Group 13 Puzzle 5 Answers Next Level. Often used in Asian food dishes, this clam can be sliced to be served as fried clams or for use in chowders. Clams are a type of bivalve mollusk. Mollusks have a simple body plan: a head, a foot, and a shell. Adding 1/4 to 1/2 cup of cornmeal helps expel the dark matter and sand from the clams' stomachs and can also whiten the meat. Oysters, in particular, are popular in seafood dishes. Snapshot: Bivalvia. A scallop shell is a small pan or dish with a. The female clam is distinguished from the male clam by the presence of a siphon, which is a tube-like structure used. Pearls from oysters are in high demand, but clams are scarce. Clam is a common term used to refer to a variety of bivalve mollusks that are found in both freshwater and saltwater environments. Clams are a type of shellfish that live in both saltwater and freshwater environments. Updated and verified solutions for all the levels of CodyCross planet earth Group 13. Many of the most important edible species are commonly known (in the USA. It’s important to make certain that you’re purchasing seafood from a variety of varieties, as well as the nutrients it contains. A New Spaghetti with Clams. It has extremely rich, flavorful, and highly prized meat that is considered a culinary delicacy. There are 29 Bivalve Mollusk Recipes (Clam, Oysters and Mussel Recipes). Remove the clams from the pot with a slotted spoon and set aside. This spicy fish stew is traditionally made with a variety of freshwater fish such as catfish, starlet, pike, and carp. Clams are a popular food source and are often used in soups, stews, and chowders. Thousands of new, high-quality pictures added every day. A clam is a bivalve mollusk that has a pair of hinged shells. Clams are a type of shellfish that live in both freshwater and saltwater habitats. Clams are a type of bivalve mollusc that are found in both fresh and salt water. Sustainable. Every once in a while, I find a few shellless clams. Clams can be grown in bags as a source of food or as a commercial crop. While there are many different species of clams, the most common type found in Lake Erie is the quagga mussel. For oysters or clams, cook them in the microwave for about 2 minutes. Scallop (/ ˈ s k ɒ l ə p, ˈ s k æ l ə p /) is a common name that encompasses various species of marine bivalve mollusks in the taxonomic family Pectinidae, the scallops. Pour in a liquid of choice -- we're fans of white wine -- let it burble a bit, then slide in your shellfish. Clams have rounder shells that are light gray or dirty white in color, while mussels have longer, more oblong-shaped shells that are dark blue or dark greenish-black. Mussels are small and oval-shaped, with a slightly sweet. Mussels have been used for a wide variety of bivalves in both freshwater and saltwater ecosystems. Visitors to the aquarium have reported seeing giant clams retract their mantles and close their shells rapidly. This is a common usage term, and so includes quite a variety of shellfish. A marine clam is a bivalve mollusc that is found in both salt water and brackish water environments. Scallops are typically larger than clams and mussels. Clams, mussels, and oysters can all be found in fresh water or saltwater, but only oysters can be found in salt or brackish water. As. Although most kinds of shellfish are harvested from saltwater environments, some are found in freshwater. In some regions, the term “quahog” may be used more frequently than “clam. The female clam is a bivalve mollusk that is found in both saltwater and freshwater environments. The second shell is the real thing because it is the shell of the bivalve itself. HINTS AND TIPS: Before giving away the correct answer, here are. My name is Maria Jiménez and I am the owner and creator of Anchor and Hopes SF, a seafood blog dedicated to providing recipes, information, and. Hook clam bait is a type of bait that is used to catch clams. A soft shell clams is the name given to this type of shellfish. Clams are a type of filter-feeding invertebrate that lives in marine or freshwater environments. The answer we have below for Saltwater clams bivalves used in seafood dishes has a total of 8 letters. Clams are filter feeders and play an important role in the marine ecosystem by helping to remove particles and nutrients from the water column. Clams prefer an infaunal lifestyle, buried in. These long, white saltwater clams are the 1/5. Hokkigai clams can be eaten raw, cooked, or pickled. Glidden Point Oyster Farm, 207-315-7066, gliddenpoint. S C A L L O P S. A few groups of bivalves, such as oysters, are cemented permanently to the substrate. The word 'clam' is popularly used while referring to the members of several bivalve families which burrow into the substratum with the help of usually well developed foot clam, in general, any member. In a large bowl, combine cold water and sea salt to dissolve the sand. RMDCE90F. The next morning, you’ll discover a swarm of sand at the bottom of the bucket. The female clam is distinguished from the male clam by the presence of a siphon, which is a tube-like structure used for filtering water and for extracting food. But citizens of the Iberian peninsula—the region including Spain and Portugal—are practically swimming in canned. As omnivores, they consume all plants and animals. com. They will turn into little erasers if overcooked. One of the key difference tween clams and mussels is the shape of their shell. It is normal for dead clams to be found. CodyCross: Crossword Puzzles an amazing funny and intellectual word game. Shellfish drawings from Intertidal Bivalves: A Guide to Common Marine Bivalves of Alaska, Nora R. This type of farming can be used to produce clams for bait or food. They have irregular-shaped shells. Tiny jarred clams and jarred mussels are also great with pasta, in salads, or any dish where they are lightly warmed. This process is an important part of. These symptoms may include hives, itching, and swelling. Clams are enclosed in super-hard shells. In some groups, such as mussels, byssal threads permanently anchor the adults. All four are delicious, but they have some key differences. 5. They live in both saltwater and freshwater habitats. Frank. Clams can be used as a symbol of protection underground, which is why they are. They are a popular food source in many parts of the world and can be cooked in a variety of ways. The Black Steel Original is $93. Clams and oysters are connected together because they are both filter feeders. Clams are a nutritious and versatile seafood that can be enjoyed in a variety of dishes. The first shell of an animal is a small, protective sheath that extends from its body to its prey. Despite the unambiguous nutritional value of seafood, raw consumption of bivalves may involve risks that could pose a significant. Bivalves can be found in freshwater and saltwater habitats around the world, with over 10,000 species known to exist. It is a popular ingredient in many seafood dishes. The spiny oyster is closely related to the scallop. A clam is a type of shellfish. Some people describe it as tasting like the ocean – salty and fresh. ”. It consists of a metal rake with sharp teeth that is attached to a long handle. 3), nitrates (2-20), strontium (6-10 PPM, used in shell growth), and iodine (0. The gills are located in the mantle cavity, which is between the two halves of. Read More Clams, Cockles, Pipis ‘Cockles and Mussels alive, alive-o’, the traditional call of shellfish sellers as they wheeled their barrows through the markets, immortalised in the Irish folk song Molly Malone, reminds us that Cockles, along with Oysters and other bivalves, were once an inexpensive snack for Britain’s working class. Clams are bivalve mollusks that can be found in salt or fresh water. Clams have been shown to help lower nitrate levels. In this case, it may be more appropriate to use “quahog” instead of “clam. In the steam method, it is simple to cook small to medium-sized clams. Yes, you can put a clam in a saltwater fish tank. Add 30gms salt/litre cold water (adjust based on the quantity of pipis you have) and place the pipis or clams inside for a few hours, preferably overnight. Clams have a long, round shell that’s usually smooth. Clams, which are a type of shellfish, can be found both fresh and salt water. Cockles have distinctive heart-shaped shells that are covered. Saltwater clams bivalves used in seafood dishes Answer . Because they do not need a centralized head region. Like other shellfish, they are bottom-dwellers, meaning that they spend most of their time close to the ocean floor. g. Clams are a type of bivalve mollusc that is related to all of these. It’s estimated that there are about 10,000 living species of bivalves, with only about 20. Clam filter feeding is a process in which clams use their siphons to pump water through their gills, where they extract nutrients. In a day, clams can produce up to 20 gallons of water per hour. The clam also has a foot that it uses for movement. The rake is used to loosen the clams from the sand so that they can be collected. Many, but not all oysters, are in the superfamily Ostreoidea. Mussels have a dark black, blue, or brown elongated. Marine seafood has been an integral part of the human diet throughout humankind history and has been correlated since then with a healthy diet and the well-being of humans []. The content of nutrients is different in the bivalve mollusks species but the common contents they are rich in are zinc, phosphorus, potassium, calcium, copper, magnesium, iron, and sodium. Clams, which are a type of shellfish, can be found both fresh and salt water. Add the clams back to the pot and cook for 2 to 3 minutes, or until heated through. • Soak the clams: In an 8-quart Dutch oven combine 4 quarts cold water and 1/3 cup salt; add clams. Image credit: reef2reef. Cockles are bivalve molluscs that naturally grow in saltwater and briny reserves worldwide. RF2GJYFJ8 – bivalve saltwater clam (Mimichlamys sanguinea) from Bantayan, Philippines isolated on white background. Answers of Word Lanes Saltwater clams, bivalves, used in seafood dishes: Scallops Please remember that I’ll always mention the master topic of the game : Word Lanes Answers , the link to the previous level : Saltwater clam, valued for its meat and pearls Word Lanes and the link to the main game master topic Word Lanes level . Habitat(s): marine (salt water), freshwater (lakes, rivers, and streams). The type of water that a clam lives in will determine the type of food that it eats. In Italy, Christmas Eve is the day of the year with highest seafood consumption, including clams and anchovies that are generally used in appetizers (FAO-Globefish 2019). If you have not been given a container, place your empty shells at the edge of your plate. Clams have two shells that are connected together by a hinge. Credit: University of Plymouth. While some clams, mussels, and oysters contain higher mercury levels, they still have a slew of health benefits. During the day, they are primarily consumed by algae and other plant matter in freshwater habitats. Freshwater oysters are a good source of protein, iron, and zinc. Refrigerate the dressing for one hour prior to serving. From smallest to largest, these include countnecks, littlenecks, topnecks, cherrystones, and chowder clams. Clams belong to the class Bivalvia, which includes other shellfish like oysters, mussels, and scallops. Each dish is prepared differently, reflecting the culinary traditions of its origin, and offers unique flavors and textures. The dressing will keep for 10 to 14 days in the refrigerator. Clams are also a food source for many animals, including humans. A clam rake is a tool that is used to collect clams from the seafloor. It takes about 3-5 minutes for clams to cook. Cook, as clams Crossword Clue; Cook clams Crossword Clue; Places to cook clams Crossword Clue; Clams and oysters, e. Food. Clams are able to regenerate their shells if they. Our extensive database at CrosswordAnswers. 1. Clams are a type of mollusc and oysters are a type of shellfish. Foster. The quahog or round clam (Mercenaria mercenaria) is a species of edible saltwater clam, a marine bivalve mollusc in the family Veneridae, the venus clams. Nigiri is commonly served on rice with steamed, sliced lengthwise feet. There are migrant species of clam, including the soft clam, grooved carpet shell clam, Atlantic surf clam, and the pod razor clam. Abductor muscles contract and release enabling the shells to open and close. As filter-feeders, clams strain small food particles, like zooplankton, from the water column for nourishment. Particulate material in shallow coastal waters is abundant, and the filtering capacity of bivalves often promotes good water quality. arenaria clams, is a type of snail that consumes food by sucking it up through the water column. These animals pull their shells closed by contracting powerful mus- cles near the hinge. The large sea snail is most often found in the cold waters of New Zealand, Australia, South Africa, Japan, and the west coast of North America. They also need a place to live, food to eat, and air to breathe. Bring to a boil and cook for 2 minutes. Freshwater clams need water to survive. They are dark brown or black in color with a light-colored interior. Clam farming is a type of aquaculture that involves raising clams in man-made ponds or tanks. Freshwater clams are found in a variety of habitats, including ponds, lakes, and streams. The word is often applied only to those that are edible and live as infauna, spending most of their lives halfway buried in the sand of the seafloor or riverbeds. When a raw oyster, clams, or mussels does not open when cooked, it is dead – a result of the cooking process. Crawfish pie – Louisiana dish. Answer for SALTWATER CLAMS BIVALVES USED IN SEAFOOD DISHES crossword clue. There are four main types of shellfish often eaten in the United States: clams, oysters, mussels, and scallops. Sexual reproduction in clams involves the release of eggs and sperm into the water where fertilisation takes place. (fohn) (fone-dew) (1) To trim the meat from. , one with two separate sections). A clam is a bivalve mollusk with two shells that are equal in size. Clams are a type of marine bivalve mollusc that are found in many different habitats all over the world. However, the official definition of bivalves covers any aquatic mollusk belonging to the class Bivalvia, such as oysters, scallops, clams, and mussels, these animals are found throughout the world in both fresh and saltwater and are one of the types of most commonly eaten seafood. Raw cockles have been linked to hepatitis B. Researchers hoping to rebrand a marine pest as a nutritious food have developed the world’s first system of farming shipworms. It belongs to the family of either the Donacidae, or the related Psammobiidae. Clams can be found in saltwater and freshwater. Giant clams, a type of bivalve mollusk that lives in both the Pacific and Atlantic oceans, are a species of mollusk found nowhere else on the planet. Over 3 billion individuals consume wild-caught and farmed seafood as their primary source of animal protein. Researchers found that vitamin B12 levels in naked clams were higher than in most other bivalves – and almost twice as high as those found in blue mussels. Pearls are technically created by mollusks such as oysters, mussels, and clams, but only a few saltwater clams and freshwater mussels are used to commercially grow cultured gem-grade pearls. Length.